I made stir-fry for dinner and wanted to share it.

You start with butter and your favorite oil. Then add some garlic, Italian herbs, and parsley. Mix well. Next your meat and a little water.

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Cook till browned…

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Now add the vegetables. We got a mixed bag of broccoli, green beans, mini corn, water chestnut, and more. Along with some butter nut squash.

Cook to your liking then strain off the excess liquid for a broth in a later dish…

Now you are done. Takes about 10 minutes altogether for prep and cooking to plate.

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Don’t forget the cheese!!!

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